D&D London gala dinner and auction
Changing Course is a unique fundraising gala dinner and auction in aid of Coram on 26th October on the bank of the Thames.
For one night only, three of London’s best chefs will be creating a spectacular three course feast at the acclaimed Riverside Restaurant, Blueprint Café, which overlooks Tower Bridge. Gary Foulkes of the Michelin starred Angler will be creating the starter, Le Pont de la Tour’s Frederick Forster is masterminding the main course and Sartoria’s Francesco Mazzei is on dessert duty.
Guests will also have the chance to bid on a range of exclusive auction lots, including a trip to Champagne, a tour of the Sipsmith Distillery and rare and fine wines.
D&D London and their thirty high quality dining spots are an integral part of the capital’s culinary scene, and we are proud they have chosen to support Coram with this fantastic event.
D&D’S Head of Talent, Jaimie Stewart said:
“Aside from being an amazing charity, D&D chose to work with Coram because like us, they have such a strong heritage here in London, in fact, the first site of the Foundling Hospital was just around the corner from our Head Office in Farringdon. Coram makes a huge difference to the lives of young people. This is something that D&D London also passionately believes in and is why we support programmes that encourage young people from all backgrounds into careers in hospitality.”
To purchase tickets, please e-mail email@example.com with your name, the number of tickets you would like and a phone number we can reach you on.
For more news about Coram please click here.
|Date||Wednesday 26th October 2016, 19:00 - 23:00|
|Location||Blueprint Café, Design Museum, London SE1 2YD|
|Nearest Tube||London Bridge/Bermondsey|